
Turkey is the paradise of hazelnuts by supplying %75 of the world production.
Hazelnut can be used as snack food or delight and provides daily need of vitamin E when consumed 100gr/day. Çitello is the main source of the most fresh and tasteful hazelnut. It is an aphrodisiac consisting also Vitamin E intensively, zinc, iron and protein.
Other nutrition values it contains:
| Energy Kcal/100gr | 656.00 | Carbon hydrate | % 8.40 |
| Calcium mg/100gr | 95.80 | Protein | % 17.00 |
| Magnesium mg/100gr | 180.00 | Saturated Fat | % 5.58 |
| Ferrous mg/100gr | 2.48 | Unsaturated Fat | % 59.31 |
